Vegan pastry online courses

In this course you will learn to make typical recipes for delicious sweet breakfasts and afternoon snacks, prepared with simple and 100% plant-based ingredients only.
Cookies, muffins, waffles, vegetable milks, pancakes, etc., will no longer be a mystery to you and your breakfast and afternoon snacks will never be bland or boring again!

Breakfast and afternoon snacks

99€ 84,15€

By clicking on the buy button you accept our terms of sale

Elaborations:

What you are going to learn:

Tools:

  • Hand blender
  • Piping bag
  • Angled spatula
  • Jug
  • 150ml glasses
  • Thermometer
  • Kmix stand mixer
  • Grater
  • Silicone spatula
  • 22x7cm plumcake mold
  • Baking paper
  • Microplane (optional)
  • Waffle maker
  • Whisk
  • Pan
  • Ladle
  • Bowl
  • Silpat (optional)
  • Chufamix (optional)
  • Food processor
  • Strainer
  • Muffins liners
  • Muffins mold
  • 30x30cm mold

Ingredients:

  • Shredded coconut
  • Almond flour
  • Salt
  • Agave syrup
  • Coconut oil
  • Cocoa powder
  • Raw cane sugar
  • Anise liquor (optional)
  • Extra virgin olive oil
  • Sunflower oil
  • All-purpose flour
  • Baking soda
  • 70% chocolate
  • Vanilla aroma or extract
  • Soy milk
  • Vanilla pod
  • Sugar
  • 65% chocolate
  • Roasted hazelnuts
  • Margarine
  • Instant oatmeal
  • Cocoa butter
  • Soy lecithin (optional)
  • Maple syrup
  • Raisins
  • Almond  
  • Banana
  • Peanut butter
  • Pecan nuts
  • Pupmkin seeds
  • Cocoa nibs (optional)
  • Muscovado sugar
  • Potatowhip Sosa (potato protein)
  • Baking powder
  • Cinnamon
  • Lemon
  • Fresh blueberries
  • Cocoa paste
  • Macadamia nut
  • Oat milk
  • Corn starch
  • Fresh yeast
  • Strawberries
  • Avocado
  • Blackberries
  • Pearl sugar
  • Soy yogurt